A classic elegant Prosecco with tiny bubbles (the hall mark of quality) and a fresh green apple nose and palate, with a long, crisp finish. Enjoyable on its own or with oven-poached fishin olive oil, warm asparagus and prosciutto salad or Thai spices shrimp salad with Asian greens and pesto dressing for example.
Abbinamenti al cibo: Pepperoncino e Piatti piccanti, Pesce con olio d’oliva e creme.
Regione: Veneto / Italy
UVE: 3% Perera , 95% Prosecco, 2% Verdiso